Feeding frenzy: convenient cuisine 2006
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Max Flint reports on the rise of steady meals and the impact it is having on our diet and our cooking skills. While convenient cuisine is a bonanza for the retail giants, what is it doing to the nation's health?
|Item Type:||Off-air recording|
|Title:||Feeding frenzy: convenient cuisine|
|Transmission date:||6 October 2006|
|Running time:||30 minutes|
|Depositing User:||Institutional Repository|
|Date Deposited:||05 Sep 2012 09:57|
|Last Modified:||01 Dec 2013 20:42|
|Additional Information:||This recording is to be used only for educational and non-commercial purposes under the terms of the ERA Licence.|
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