Items where Salford Author is "Kane, KJ"
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Number of items: 4.
Article
| Green, RM and Kane, KJ 2014, 'The effective enforcement of HACCP based food safety management systems in the UK' , Food Control, 37 , pp. 257-262. Item not available from this repository. |
| Taylor, E and Kane, K 2005, 'Reducing the burden of hazard analysis critical control point (HACCP) on small and medium enterprises (SMEs)' , Food Control, 16 (10) , pp. 833-839. Item not available from this repository. |
| Gilling, SJ, Taylor, E, Kane, K and Taylor, JZ 2001, 'Successful hazard analysis critical control point implementation in the United Kingdom: understanding the barriers through the use of a behavioral adherence model' , Journal of Food Protection, 64 (5) , pp. 710-715. Item not available from this repository. |
Conference or Workshop Item
| Ogunoye, OF, Kane, KJ and McEachern, MG 2016, Exploring Place Branding in Social Enterprise Places , in: International Social Innovation Research Conference 2015, 5-7th September 2016, Glasgow. |
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