Items where Division is "Colleges and Schools > College of Science & Technology > School of Computing, Science and Engineering > Autonomous Systems and Advanced Robotics Research Centre"
|Up a level|
Number of items at this level: 10.
|Adi, MNH and Roberts, DJ 2014, 'Using virtual environments to test the effects of life like architecture on people' , in: Technologies of Inclusive Well-Being: Serious Games, Alternative Realities, and Play Therapy , Springer.|
|Chadwick, EA and Kapoulas, A 2014, 'Using eulerlets to give a boundary integral formulation in euler flow and discussion on applications' , Computer Modeling in Engineering & Sciences, 102 (4) , pp. 331-343. Item not available from this repository.|
|Davis, ST and Caldwell, DG 2012, 'Biologically inspired damage tolerance in braided pneumatic muscle actuators' , Journal of Intelligent Material Systems and Structures, 23 (3) , pp. 309-321. Item not available from this repository.|
|Davis, ST, Gray, J and Caldwell, DG 2010, 'Automation for value added prepared vegetables – the Brussels sprout' , Trends in Food Science & Technology, 21 (3) , pp. 138-144. Item not available from this repository.|
|Davis, ST, Gray, JO and Caldwell, DG 2008, 'An end effector based on the Bernoulli principle for handling sliced fruit and vegetables ' , Robotics and Computer-Integrated Manufacturing, 24 (2) , pp. 249-257. Item not available from this repository.|
|Nefti-Meziani, S, manzoor, U and Davis, ST 2014, 'Ontology enhancing process for a situated and curiosity-driven robot' , Robotics and Autonomous Systems, 62 (12) , pp. 1837-1847.|
|Pettersson, A, Davis, ST, Gray, JO and Ohlsson, T 2010, 'Design of a magnetorheological robot gripper for handling of delicate food products with varying shapes' , Journal of Food Engineering, 98 (3) , pp. 332-338. Item not available from this repository.|
|Pettersson , A, Ohlsson, T, Davis, ST, Gray, JO and Dodd, TJ 2011, 'A hygienically designed force gripper for flexible handling of variable and easily damaged natural food products' , Innovative Food Science and Emerging Technologies, 12 (3) , pp. 344-351. Item not available from this repository.|
|Pettersson , A, Ohlsson , T, Caldwell, DG, Davis, ST, Gray, JO and Dodd, T 2010, 'A Bernoulli principle gripper for handling of planar and 3D (food) products' , Industrial Robot, 37 (6) , pp. 518-526. Item not available from this repository.|
|Roberts, DJ, Ohare, J, Fairchild, AJ, Campion, SP, Moore, C, Aspin, R, Duckworth, TW, Gasparello, P and Tecchia, F 2015, 'With you – an experimental end-to-end telepresence system using video-based reconstruction' , Selected Topics in Signal Processing . (In Press)|