Items where Journal is "Trends in Food Science & Technology"
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Jump to: 2010
Number of items: 1.
2010
| Davis, ST, Gray, J and Caldwell, DG 2010, 'Automation for value added prepared vegetables – the Brussels sprout' , Trends in Food Science & Technology, 21 (3) , pp. 138-144. Item not available from this repository. |

