Items where Journal is "Innovative Food Science and Emerging Technologies"

Up a level
Export as [feed] RSS
Group by: Date | No Grouping
Jump to: 2011
Number of items: 1.

2011

Pettersson, A, Ohlsson, T, Davis, ST ORCID: https://orcid.org/0000-0002-4365-5619, Gray, JO and Dodd, TJ 2011, 'A hygienically designed force gripper for flexible handling of variable and easily damaged natural food products' , Innovative Food Science and Emerging Technologies, 12 (3) , pp. 344-351. Item not available from this repository.

This list was generated on Tue Jun 22 03:01:34 2021 UTC.