Items where Journal is "Trends in Food Science & Technology"
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Number of items: 1.
2010
Davis, ST  ORCID: https://orcid.org/0000-0002-4365-5619, Gray, J and Caldwell, DG
2010,
'Automation for value added prepared vegetables – the Brussels sprout'
, Trends in Food Science & Technology, 21 (3)
, pp. 138-144.
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